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A northern Italian washed rind with a pungent aroma and surprisingly mild
Soft and gooey under the rind
Traditionally enjoyed with caraway seeds and Gewurztraminer wine
Washed in Marc de Bourgogne
Orders close Friday 7th May at 8 pm
French Camembert 150gr mixed_cheese A northern Italian washed rindMade the traditional way in Normandy, this pasteurised Camembert is as close to the real thing as you'll find in Australia. A beautiful, strong aroma leads to a creamy, complex pastedense and rich on the palate, with deep, mushroomy, earthy notes. The kind of Camembert that actually tastes like Camembert. Size: 150gr approx Milk: Cow's Milk Origin: Normandy, France
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