6-Inch Japanese VG10 Damascus Boning Knife – Resin Burl Honeycomb Handle 8 inch bread knife Keep the hammered Damascus blades

Keep the hammered Damascus blades safely organised with a quality universal knife block for long-lasting blade care

controlled cuts for smaller kitchen tasks

2000 / 5000 Grit

✔ Compact blade for versatile use

The Hachisu knife set stands out through its distinctive blue honeycomb resin handles

6-Inch Japanese VG10 Damascus Boning Knife – Resin Burl Honeycomb Handle 8 inch bread knife Keep the hammered Damascus bladesThis 6 inch Japanese Damascus steel boning knife is designed for precision meat preparation, allowing clean and controlled separation from bone. VG10 with 67 layer Damascus steel gives the blade remarkable hardness and lasting sharpness for everyday cooking in a slim, manoeuvrable blade. Key Benefits Ultra sharp Damascus steel blade Strong edge retention Slim blade for precise control Ergonomic resin burl honeycomb handle Ideal for detailed meat work