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1 PK Mexican Style Smoked Chorizo 4 links 1 lb Avg
juicy pockets of fat
prosciutto wrapped duck & apricots
and feed produces a liver that has a smooth luxurious finish when made into a pate
(Cochecton Mills)
Smoked Duck Bacon muscovy duck 1 PK Mexican Style SmokedMagret Duck Breast, Cured in Brown Sugar and Spices, then Smoked in Hickory and Applewood. Fully cooked, Sliced and sealed to lock in flavor. 1 . 50 lbs. per pack COMES FROZEN, MAY THAW DURING TRANSIT Cooking Suggestions: Heat on skillet, crisp up and enjoy! Try with a side of fresh quail eggs for a twist on your classic bacon and egg breakfast.