Magdelaine 1988 is made by the Château Magdelaine wine estate located in the Saint-Emilion region of Bordeaux
Oven Cooking (Thin Sausages)
It is a legend in the making
but its quality is already apparent
but charming
Domaine Leflaive Chevalier Montrachet 2003 cabernet sauvignon Magdelaine 1988 is made byThe 2003 Chevalier Montrachet Grand Cru is such an atypical vintage that it's hard to know how to score it. With a pH of 3. 75 and 14% alcohol, there's almost no acidityLeflaive opting, unlike many producers, not to add any tartaric acid in this hot, low yielding vintage. Offering up aromas of preserved peaches, honeycomb, orange rind, white flowers and licorice, it's full bodied, rich and fat, with an unctuous, oily texture, a massive endowment of