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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
this batch has additions of marshmallow
No drying or pelletizing
brimming with papaya
This is super soft with playful notes of mango
We blended some whisky aged 5 years in some ex-stout casks into one of our favourite stout recipes
Triple Gordie Mortis / Great Lakes Type_Lambic - Gueuze this batch has additions ofTriple Gordie Mortis is a 10. 5% Hazy Triple IPA we made in collaboration with our friends from @greatlakesbeer. We brewed it with oats and then hopped it with a mountain of our hand selected Citra, Mosaic and Simcoe. GLB was a huge inspiration for us before we even started planning Third Moon so it's special to make this beer with them for our 6th birthday. We get notes of blueberry compote, candied pineapple and grapefruit with a dank undertone.
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