Adachi Jozo Aged Aka Miso Naturally Fermented Red Miso Paste 500g mirin Notes: Store this product at

Notes: Store this product at a normal temperature and away from direct sunlight

This feature enables shorter cooking time and allows immediate umami locking

and then add there rest of the water or milk and mix again

one box contains 50 masks

Storage instructions: Reseal tightly after opening

Adachi Jozo Aged Aka Miso Naturally Fermented Red Miso Paste 500g mirin Notes: Store this product atThis delicious, naturally fermented red miso paste from Adachi has a rich, restaurant quality flavor that comes from its unique, long term aging process. Adachi have taken two quality miso products a mellow koji miso, and a two year aged hatcho miso, and blended them together smoothing out the strong soybean flavor of hatcho miso with the mild rice koji. At this point, they're placed in tubs and naturally fermented for ten months five times longer