Madras Chicken Curry FRIED RICE Boneless strips ofchicken and basmati

Boneless strips ofchicken and basmati rice are tossed in a hot and spicy schezwan sauce andvegetables

Martell VS

turmericpowder

Andserved with sambar

which is cut into small pieces and mixed with carrot and spring onion

Madras Chicken Curry FRIED RICE Boneless strips ofchicken and basmatiMadras Chicken Curry Spicy Level Medium A madras curry is a fairly hot curry with a dark red thick sauce (the colour comes fromthe chillies and paprika). It's got slightly tangy notes to it from the addition of tamarind. Allergic advice: Our food may contain common allergens such as nuts, dairy, gluten, shellfish, and more. To ensure your safety, always verify the ingredients in each dish and inform the restaurant staff about your specific allergies