"The stories in this book are given over to the reader by the very talented Rabbi Michoel Gros
without compromising the eternal truth of Torah teachings and values
He is currently a fellow at the Kollel of Yeshivas Mir in Jerusalem and lives with his wife and children in Beitar Illit
His most recent publication is a comprehensive investigation of the classification and calibration of measures and distances used in the Middle East before the Common Era
But what's busiest of all is Chaim's active mind - he thinks about everything he sees and does
Is It Kosher? Brand_Feldheim Pub. "The stories in this bookAn essential work for every Jewish home! Proclaimed as the 'Encyclopedia of Kosher Foods, Facts, and Fallacies,' this handy volume will fill you in on everything you need to know about the kosher food industry. Includes a list of reliable hashgachos (kashrus symbols), background on how kashrus organizations operate, lists of kosher fish, and little known facts that will open your eyes to things you never knew before. Also features a section on