Weekday & Weekend Granola Duo hot honey accompanied by a gentle kick

accompanied by a gentle kick of chilli and warming spices

Aperitivo Spritz: 2x 187ml

This bottled margarita was named after Tommy’s Restaurant in San Francisco and combines agave and fresh-pressed lime

Thai Panang Red Curry Sauce: 2x 250g (each pouch serves 2)

but in a convenient squeezy bottle

Weekday & Weekend Granola Duo hot honey accompanied by a gentle kickGolden Bottom Bakery crafts small batch granolas from 100% Scottish oats, blending flavour with natural nourishment. This duo brings together a weekend mix of coconut, cherry and hazelnut with honey, rose and coconut flakes, and a vegan weekday recipe of maple and almond with nuts, seeds, citrus and maca root. Enjoy with Greek yoghurt, seasonal fruit and a drizzle of honey, or keep it simple with your favourite milk. Coconut, Cherry & Hazelnut Weekend