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Intensify flavours and retain the aromas and vitamins within the food
even slices
Even the Queen uses the Dualit for her crumpets
We recommend using Wilton cake release to ensure a stress-free unveiling
• Origin: Crafted in Germany
Kai Fruit Knife 9.5cm Intensify flavours and retain theA beautiful little fruit or paring knife made with a cherry wood handle and high carbon content SUS420J2 stainless steel blade, which makes it a strong and useful blade around the kitchen. The Kai Fruit Knife is sharpened at a 15 angle, making it an extra sharp blade, much like all the Kai Japanese knives.
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