Cask No. 112.68 Deep rich & dried fruits Not complicated but ticked all

Not complicated but ticked all the boxes

With a gentle introduction and mild manner we became acquainted with juicy mirabelle plums

The mouth is pure peat oils

Greener notes emerged with water that combined nettles and kaffir lime leaves with jasmine green tea and honeydew melon

this – the nose starts with dusty cereal grass and hay – like sticking your head inside a combine harvester (not while operating obviously)

Cask No. 112.68 Deep rich & dried fruits Not complicated but ticked allCask No. 112. 68 A tasty plethora Highland, Southern We found the nose very engaging as we caramelised figs, making a fresh fruit of the forest syrup and toasting pine nuts in the glow of the subtle and warming aroma of a lit beeswax candle. Rich and sweet on the palate neat as well as a touch of spice like classic French duck a lorange with a Bigarade sauce using Seville oranges, orange liqueur, Sherry vinegar, minced shallot and demi glaze. Diluted;