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silky tannins and medium acidity on the palate
and our “Wild Ferment” Riesling is no exception
and yet ageable example (It will improve over 2 - 3 years in a cool cellar)
At the original price
Food pairings: spicy sushi
2023 Bachelder Bai Xu Gamay Noir | 92pts spaghetti Bolognese silky tannins and medium acidityFruity, layered, approachable, very Four Mile Creek. (Carl Boucher, Nov 5, 2025). A word from Thomas: Bai Xu is just slightly south of Willms on Line 3. It is such an interesting comparison with Willms being planted in 1983 and Bai Xu in 1981. These old vines, along with the great viticulture by Jackson and Amy Bai, give an incredibly intense wine. Deep Morello cherry, some raspberry, some strawberry the complexity here is unbelievable! It's an