Vocational Placement Kit-RIISS00063 Traffic Management Designer Skill Set for Urban Streets and Low Volume Rural Roads RTO Policies and Procedures slicing and wrapping process FBPOPR2055

slicing and wrapping process FBPOPR2055 Freeze dough FBPPBK2002 Operate a pastry forming and filling process FBPPBK2005 Operate a doughnut making process FBPPBK2006 Operate a griddle production process FBPPBK2007 Operate a pastry production process BSBITU201 Produce simple word processed documents BSBITU202 Create and use spreadsheets If you require RPL Kits with comprehensive benchmarking

A complete set of Information and tools you need to start your own RTO

Learner Readiness and Equity

Core units BSBPRO401 Develop product knowledge BSBREL402 Build client relationships and business networks BSBSLS407 Identify and plan sales prospects BSBSLS408 Present

store and maintain stock SITXMGT004 Monitor work operations SITXWHS007 Implement and monitor work health and safety practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards

Vocational Placement Kit-RIISS00063 Traffic Management Designer Skill Set for Urban Streets and Low Volume Rural Roads RTO Policies and Procedures slicing and wrapping process FBPOPR2055A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.