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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
From bean to bar
To ensure a unique and consistent flavor
AGED AT LEAST 4 YEARS
With a remarkably long finish
velvety cream
Tres Papalote Mexicano Mezcal Sauvignon Blanc From bean to barThe new Tres Papalote expression is a blend of 2 distillations that are cooked, grinded, and distilled at the same time. A combination of 70% Maguey Mexicano and 30% Maguey Espadin. The Maguey Mexicano grows wild in Oaxaca and Puebla and matures in 5 7 years. Maguey Mexicano (Agave rhodacantha) is also known as dobadaan in some regions, which is its local name in Zapotec. It is a rare agave and combined with the espadin creates a unique and flavorful
US$ 69.22
US$ 14.95
US$ 32.12